Markham + Fitz Southern Pecan Chocolate Bar
About this product
52% dark milk chocolate with caramelized pecans and black salt. Nicaragua cacao melds with cream and the subtle crunch of our Louisiana lady’s heritage, the pecan. Black salt harmonizes a classy finish. These beans of this chocolate hail from Matagalpa, Nicaragua by cooperative, La Colonia.
Details
• Made in United States
• Shelf life: 12–24 months
• Storage: Shelf-stable
• Weight: 68.04 g (2.4 oz)
Ingredients:
Contains: Tree nuts Nicaragua Cacao Organic Sugar, Organic Cocoa Butter Whole Milk Powder, Caramelized Pecans, Black Salt
Eco-friendly information
• Product Materials: Biodegradable and Compostable
• Production: Ethically sourced